SQF Practitioner-SQF System Implementation
The two days interactive SQF Practitioner -SQF System Implementation course is designed to provide participants with the basics to become a SQF practitioner for the Food Quality Code for Manufacturing. Attendees will gain a thorough understanding of SQF concepts, principles, and application requirements, enabling the implementation of an effective Food Quality Management Program meeting SQF requirements.
Course Objectives
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Understand the food safety management principles
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Explain the food safety within your food industry sector or site
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Provide an in-depth understanding of the SQF Code
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Document and implement the SQF Code, edition 8.1
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Instruct how quality management systems are implemented
Who Should Attend
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This course is aimed at Quality Assurance and Technical Managers /Supervisors who wish to gain an in-depth understanding of SQF Code for implementation at their sites
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New QA hires or newly promoted QA staff
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Auditors
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Food Safety Professionals