SQF Practitioner-SQF System Implementation

The two days interactive SQF Practitioner -SQF System Implementation course is designed to provide participants  with the basics to become a SQF practitioner for the Food Quality Code for Manufacturing. Attendees will gain a thorough understanding of SQF concepts, principles, and application requirements, enabling the implementation of an effective Food Quality Management Program meeting SQF requirements.

Course Objectives

  • Understand the food safety management principles

  • Explain the food safety within your food industry sector or site

  • Provide an in-depth understanding of the SQF Code

  • Document and implement the SQF Code, edition 8.1

  • Instruct how quality management systems are implemented

Who Should Attend

  • This course is aimed at Quality Assurance and Technical Managers /Supervisors who wish to gain an in-depth understanding of SQF Code for implementation at their sites

  • New QA hires or newly promoted QA staff

  • Auditors

  • Food Safety Professionals