SQF Practitioner-SQF System Implementation

The two days interactive SQF Practitioner -SQF System Implementation course is designed to provide participants  with the basics to become a SQF practitioner for the Food Quality Code for Manufacturing. Attendees will gain a thorough understanding of SQF concepts, principles, and application requirements, enabling the implementation of an effective Food Quality Management Program meeting SQF requirements.

Course Objectives

• Understand the food safety management principles

• Explain the food safety within your food industry sector or site

• Provide an in-depth understanding of the SQF Code

• Document and implement the SQF Code, edition 8.1

• Instruct how quality management systems are implemented

Who Should Attend

• This course is aimed at Quality Assurance and Technical Managers /Supervisors who wish to gain an in-depth understanding of SQF Code for implementation at their sites

• New QA hires or newly promoted QA staff

• Auditors

• Food Safety Professionals