Food Traceability

Traceability is the ability to follow the movement of a food through specified stage(s) of production, processing and distribution. Implementation of effective traceability systems improves the ability to implement verifiable safety and quality compliance programs. This one day interactive course will help you build an effective food traceability plan for your company and supply chain partners.

Course Objectives

  • The why’s and how’s of traceability.

  • Introduction to core concepts of traceability systems.

  • How to evaluate your current Traceability Plan.

  • Develop your own Traceability Plan.

  • Learn more technical aspects of traceability, such as information technology or industry initiatives.

Course Topics Include

  • Introduction 

  • Understanding Food Traceability

  • Developing & implementing food traceability systems for your business

  • Verifying and testing your food traceability

  • Review, Resources and Recap

  • Interactive activities and assessments to test your understanding of the course material

Takeaway from the Course

  • Identify common food traceability legal & customer requirements

  • List the procedures required in developing your food traceability system

  • Gain awareness of how to implement food traceability in your food business

  • Describe the process for verifying food traceability